90-75 Slicer & 75-1 Bagger Combo
The Model 90-75 Slicer and the 75-1 Bread Bagger have been specifically designed to slice and bag pan bread and/or tin bread products at speeds up to 70 loaves per minute.
UBE builds the MODEL 90-75 Slicer & 75-1 Bread Bagger for each customer’s particular needs. Over 1000 installations required numerous customer-driven innovations. Your machine may vary from this typical unit illustrated. UBE wants to meet with you and design your new line.
The most dependable blade spacing system, a high-speed pendulum scoop drive, and a flusher discharge conveyor are integrated into the best automatic band slicing and bagging combination unit, ensuring minimal space requirements.
Our mechanical bread slicing and bagging solution is designed with a compact footprint in mind, reducing space needs without compromising quality. Its top-tier components are suitable for various loaf and bag sizes, ensuring continuous high-speed production.
Our Combo Bread Slicer and Bagger system provides unparalleled flexibility and reliability for slicing and bagging a wide range of bread types, from standard loaves to fruit-filled varieties. The pendulum scoop drive and patented flusher discharge conveyor ensure the smoothest loaf bagging transfer possible. Plus, the single swivel operator control panel simplifies the monitoring of slicing and bagging processes.
FEATURES & SPECIFICATIONS
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Adjusting Unit Range/Standard: 3/8” to 5/8”; [9.5mm to 15.9mm]
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Bagging Speed up to 60 Loaves Per Minute
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Blade speed: 1020 ft/min [25.9m/min]
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Electrical: 230/380/460 Volt, 50/60 Hz, 3 Ph, 5 HP
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Maximum Product Length: 16”L x 6”H x 10”W; [432mm x 152mm x 254mm]
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Minimum Product Width: 6”L x 2”H x 3”W; [152mm x 51mm x76mm]
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Allen Bradley Touch Screen
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Automatic Dual Wicket Change System Allows Wicket Change Without Stopping the Bagger Operation
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BISSC Approved
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Category 3 Safety Compliant Guarding with Coded Magnetic Door Switches
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Designed With Sanitation In Mind, Fully Welded Spaced Off-Panel Mounting, No Hollow Spaces Or Frame Perforations, Reduced Horizontal Surfaces And Great Internal Accesses
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Driven By High-Speed Cams with Consistent Embedded Cam Follower Reduces Top Scoop Vibration
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Finger-Safe Conveyor Design With Patent Pending Flights on Both Conveyors Allows Full Access of Loaf-Handling Eliminating Tunnel Guarding, Reducing Maintenance
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Infeed Conveyor Phase Variator Synchronizes Infeed Flights to Scoop in Motion for Maximum Flexibility with Loaf Variety, Providing a Full 360˚ Range of Position Control
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Integration Compatibility with Any Brand Packaging Machine
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Long Life High Torque Pneumatic Clutch/Brake
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Top Scoop Level Bag Pick-Up and Release Motion Ensures Consistent Bagging Performance
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Protective Bag Over Scoop System Reduces Package Damage Caused by Hard Crust Loaves
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Redesigned Scoop Slide & Shuttle Allows Higher Speed with New Bearing Material
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Skip Loaf Function Allows for Manual Placement of a Bagged Loaf for Closing Without Stopping Equipment
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Solid State Control Circuit with Proximities for Cams and Door Safeties
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Stainless Steel Frame Features Paint-Free Construction and Easy-Access Guarding
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Optional Automatic Blade Hone
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Optional Extra-Long Loaf Capacity
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Optional Heel Remover
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Optional Oil Spray Kit
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Optional Refrigerated Drums
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Optional UL Approval
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Optional AS4024 Approval
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Optional Bag Closure Unit and Printer: KWIK LOK, Burford, WE SEAL
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Optional CSA Approval
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Air Requirements: 6 CFM @ 90 PSI - Dry Filtered
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Blade Length: 176” or 184” [4.47m - 4.49m]
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Electrical Options: 208/230/380/460 V - 3 HP, 50/60 Hz
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Maximum Product Length: 16”
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Minimum Product Width: 3”
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ACVF Driven System with Heavy Duty Gear Box for High-Speed Production
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Automatic Broken Blade Shut Off
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Available in Metric Construction
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Blade guides are offset to eliminate build-up
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Connects to all Baggers and Wrappers
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Double Loaf Eliminating Conveyor on Infeed Allows Continuous Operation and Seamless Operation While Machine Is Double Fed
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Drum Scrapers Crumb Build-Up
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Independent Overload Clutches on Infeed, Outfeed, and Slicer Drives
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Infeed Transfer Rollers Designed for Improved Product Transfer
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Last Loaf Ejector
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Mechanically Adjusted Scoop Height, Infeed Phase Change, and Scoop Dropout Timing
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Patented Belted Flusher Discharge Conveyor Ensures the Smoothest Loaf Transfer While Preventing Loaf Disruption Often Caused by Conventional Flusher Bars
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Rapid Scoop Removal for Efficient Product Changeover
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Single Point Infeed and Outfeed Rail Adjustments
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Slice Thickness Adjusting Mechanism Easily Removed for Wash-Down Cleaning
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Optional Extra-Long Loaf Capacity
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Top and Bottom Air Jets with Misses Bag Detection
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Optional Custom Slice Thicknesses
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Optional Hearth Bread Kit
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Optional Metric Construction
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Optional Raisin Bread Kit
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Optional Splitter Turner for Half Loafs
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Optional Water Spray Kit
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Optional Automatically Synchronized Speed Control Between Multiple Machines or for Entire Packaging Room
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Optional CE Approval
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Optional CUL Approval
