2600 Bread Slicer
The UBE Model 2600 is the latest generation of UBE's compact bread slicing systems, succeeding the Model 2500 slicer built by UBE for many years. The 2600 combines precision band slicing with an integrated hand bagging station, providing an efficient solution for bakeries that need reliable slicing and manual packaging without a fully automated bagging system.
Why it is specified
- Slices and presents bread for hand packaging in one compact system
- Production speeds up to 30 loaves per minute
- Precision ceramic blade guides provide smooth, accurate slicing
- Positive product control through the grip-top infeed conveyor
- Adjustable slice thickness accommodates different product requirements
- Integrated hand bagging station simplifies operator workflow
- Allen-Bradley touchscreen provides simple, intuitive machine control
- Automatic broken blade detection enhances operator and machine safety
Runs for
Specifications
| Machine Details | Standard Configuration |
|---|---|
| Production Speed | Up to 30 loaves per minute |
| Minimum Product Size | 7" L × 3" W × 3" H (177 × 76 × 76 mm) |
| Maximum Product Size | 16" L × 6" W × 6" H (406 × 152 × 152 mm) |
| Electrical | 208/230/380/460 V, 3 Phase, 50/60 Hz |
Specifications and production speeds are subject to change and may vary based on product characteristics, slice thickness, product size, and other application requirements. Contact UBE to confirm performance for your specific product.
How it works
Positive Loaf Infeed
A grip-top infeed conveyor positively controls the loaf as it enters the slicing section. Adjustable infeed rails with calibrated scales allow operators to set the machine for different product sizes.
Variable Slice Thickness
Slice thickness can be configured to meet specific product requirements, allowing the 2600 to accommodate a variety of bread styles and finished slice specifications.
Controlled Product Discharge
After slicing, the loaf transfers onto a belt-driven outfeed conveyor that delivers the sliced product directly to the operator's packaging station.
Integrated Hand Packaging
An integrated hand bagging station with a single-position bag table allows the operator to package sliced loaves directly from the machine, creating a compact slicing and packaging workflow without the complexity of a fully automatic bagger.
Next step
Specify the 2600 Bread Slicer for your line
Tell us the product, the rate you need and what the machine has to fit between. We come back with a configuration, a footprint and a lead time.
Related
Often specified alongside
Model 10 Bread Slicer
A proven bread slicing system with integrated hand packaging for consistent, reliable production. The UBE Model 10 combines precision band slicing with fixed blade guides and a convenient hand bagging station for bakeries producing consistent slice specifications.
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2400-100 Reciprocating Slicer
The UBE Model 2400-100 is the latest generation of UBE's reciprocating bread slicing systems, succeeding the Model 2300 reciprocating slicer built by UBE for many years. The 2400-100 combines that proven slicing platform with a continuous-flow loaf feed, heavy-duty reciprocating knife system, and modern construction for reliable, high-speed commercial bakery production. The machine can be configured for a wide range of loaf sizes, slice thicknesses, and production requirements.
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3200 Crouton Dicer
A high-capacity band dicing system designed for consistent crouton production. The UBE 3200 uses a four-drum cutting system and servo-controlled product infeed to produce smooth, square, accurately sized croutons at production rates up to 2,500 pounds per hour.
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